Farm Fresh Produce
Discover our ever growing of local farm fresh produce!
Orders are available for all pick-up locations and dates as seen on our “pick-up locations list” beginning the week of May 10th.
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Tired of rising food costs? Looking for a buffer against rising food prices? Try our Hibernation Package. Back by popular demand, it's a big box filled with a delicious selection of Ontario-grown produce, that stores well for the winter. Stock up for winter. Make your meals delicious, nutritious and economical during the winter months. Contents include rutabaga, cabbage, carrots, potatoes, beets, onions, squash, and apples. It also makes for a great "someone who has everything gift"! -
Mmmm, sweet and satisfying. Sweet potatoes are nutritious, high in fiber, very filling, and delicious. They can be eaten boiled, baked, steamed, or fried. They are an excellent source of beta carotene, vitamin C, and potassium as well as a decent source of Manganese, Vitamin B6, Vitamin B5 and Vitamin E. -
Enjoy the freshness and flavour of locally grown fruits and veggies without the commitment of a CSA membership. Our farm box is filled with the same selection of fruits and veggies found in the current week’s CSA share box, some of which are exclusive to our shares. Farm Boxes are available during our regular summer and fall CSA seasons. Click here to see the schedules of our pick-up locations. Confirm your preferred pick-up location when purchasing. Please note that the private locations are not available for pickup. Delivery charges may apply. -
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Cabbage belongs to the "cole crops" or brassicas, meaning it is closely related to broccoli and cauliflower; Brussels sprouts; and Savoy cabbage. Cabbage Is Packed With Nutrients including Vitamin C It may keep inflammation in check, help improve digestion and keep your heart healthy Cabbage Is an excellent source of Vitamin K. -
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A fun and versatile squash to cook as it comes out stringy like spaghetti noodles, just like its name. Use in a variety of dishes and soup. -
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Do you like acorn squash? If so you'll love this delicata squash. It's a sweeter version and more versatile in cooking. Delicious baked, roasted or grilled. Have some fun and cut it into rings, bake in oven on a lightly oiled cookie sheet 350 degrees for half an hour. Eat skin and all. -
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A perfect fall snack. Sweet and crunchy, eat a pear a day! 5-6 large pears. -
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A traditional root vegetable with exceptional storage capacity. It is great roasted with a mix of vegetables and in soups or stews as well as eaten raw or mashed. A cross between a turnip and a cabbage, this vegetable has a beautifully butter and savory taste when roasted. They are high in vitamin C, a good source of potassium and high in fiber.