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A delicious, easy way to enjoy turkey anytime and in a short time. Our turkey pies are made by Stouffville Meat Merchant using our turkeys. Frozen, baked; all it takes is one hour in the oven to be ready for the table. Stand alone or accompanied with vegetables and a bun - you'll look and feel like a master chef. Be sure to use a cookie sheet to get the bottom pastry nice and warm. Serves 4 -8 people depending on size of slice. -
A delicious, easy way to enjoy turkey anytime and in a short time. Our turkey pies are made by Stouffville Meat Merchant using our turkeys. Frozen, baked; all it takes is a half hour in the oven to be ready for the table. Stand alone or accompanied with vegetables and a bun - you'll look and feel like a master chef. Be sure to use a cookie sheet to get the bottom pastry nice and warm. Serves 1-2 people depending on if you cut it in half. -
Looking for a fun way to love lettuce? Join our Make & Take Workshop, Sunday July 13th, and you'll learn how to make salad in a jar, plus lots of other great uses for lettuce!You'll learn how to make salad in a jar, and create 4 salads to take home, take a wagon ride out to our fields, and chat with Farmer Jim and learn what he looks for in a lettuce variety, and why we’re growing the crops we are!
