Naturally Raised Meat
You work hard to create tasty, healthy meals. We work hard to help make that happen by raising our animals with respect and making sure their needs are well met with no added hormones or low level antibiotics. After all, they are our partners in the sustainability and success of our farm.
Apart from enjoying the animals for who they are we find the meat they give us is healthier and the flavour exceptional. Check out our pork, chicken and locally produced ground beef. We also have fresh turkeys available Thanksgiving and Christmas – by special order only.
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Nothing tastes better than a locally-raised turkey for your holiday meal. Make your Thanksgiving and Christmas meals special with a farm-fresh turkey. You'll see them in our barn and out in their yard during the summer. Our turkeys are sold - cleaned, dressed, and ready for cooking. Order your turkey - We are charging $5.25/lb. Place a $10 deposit to secure your turkey order. Your deposit will be subtracted from the final total at checkout. Click on the weight range of turkey that you prefer. If there is a specific weight you would like please tell us in the comments section. Please note we will choose a turkey as close to the weight you would like but nature and farming are not perfect. Pick up your turkey at the farm from Friday, October 11th , 9:30 - 5:00 to Sunday October 13th 9:30 - 2:00. Hosting your family gathering earlier or later than Thanksgiving weekend? You can still have one of our delicious turkeys to prepare for dinner. Ask about our selection of frozen turkeys. Getting them already frozen gives you flexibility when to cook it. -
A delicious, easy way to enjoy turkey anytime and in a short time. Our turkey pies are made by Stouffville Meat Merchant using our turkeys. Frozen, baked; all it takes is a half hour in the oven to be ready for the table. Stand alone or accompanied with vegetables and a bun - you'll look and feel like a master chef. Be sure to use a cookie sheet to get the bottom pastry nice and warm. Serves 1-2 people depending on if you cut it in half. -
A delicious, easy way to enjoy turkey anytime and in a short time. Our turkey pies are made by Stouffville Meat Merchant using our turkeys. Frozen, baked; all it takes is one hour in the oven to be ready for the table. Stand alone or accompanied with vegetables and a bun - you'll look and feel like a master chef. Be sure to use a cookie sheet to get the bottom pastry nice and warm. Serves 4 -8 people depending on size of slice. -
Product Details
A mixture of beef and pork and spices. Smoked and hung to dry it just keeps getting better with age. Made in the mennonite tradition from an age old recipe handed over to Onias and Karen Martin. Slice and enjoy on it's own or with cheese.Great for a charcuterie board presentation -
Locally made Pepperettes! They are a staff and customer favorite: hard to keep on our shelves, and even harder to keep in your fridge! -
Product Details
Our sausage is made the old fashioned way, no fillers or additives – just good quality pork and a little seasoning. The sausage is very lean and for best results we suggest you boil it first to cook it then broil, BBQ or fry. -
Product Details
Our sausage is made the old fashioned way, no fillers or additives – just good quality pork and a little seasoning. The sausage is very lean and for best results we suggest you boil it first to cook it then broil, BBQ or fry. -
Product DetailsThe smoked flavour harkens back to the old days. Who doesn't like bacon.